Vittles

Vittles

Bad Food

A Brown People’s Version of White People’s Lives

The gleeful inauthenticity of South Asian Italian cuisine. Words by Sharanya Deepak. Illustration by Svabhu Kohli.

Vittles's avatar
Vittles
Mar 30, 2026
∙ Paid

Good morning, and welcome to Vittles! Today’s essay is a long read by Vittles editor Sharanya Deepak about delicious and chaotic South Asian Italian dishes, from keema spaghetti to pink sauce.

This essay is taken from our second print issue, on the theme of ‘Bad Food’ – specifically the messy, unglamorous and chaotic aspects of contemporary food culture.…

This post is for paid subscribers

Already a paid subscriber? Sign in
© 2026 Vittles · Privacy ∙ Terms ∙ Collection notice
Start your SubstackGet the app
Substack is the home for great culture