London ice cream: the best 16 scoops, swirls and sticks

A highly biased top 16. Words by Ruby Tandoh; Photos by Michaël Protin.

To read the rest of the London Ice Cream Guide, click here.

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The London ice cream index

A highly biased top 16, by Ruby Tandoh

Considering the many hundreds of ice creams that I’ve eaten during the research for this guide, whittling them down to a top 16 has been surprisingly easy. Every one of the places on this list has something about it that sets it apart from the legions of other ice cream shops in London, a constellation of traits that maps roughly onto the C.U.N.T. (Charisma, Uniqueness, Nerve and Talent) matrix of RuPaul’s Drag Race. Talent is an ice cream that is technically perfect, with a physically implausible, almost alchemic texture. Some places are here for their Nerve: an incredible attention to detail in creating unusual flavours, or having the pluck to do something, anything, different. The Charisma of a place boils down to whether it is somewhere I really want to be – a place that pays attention to the art of serving ice cream, not just the science of making it. Most important of all, though, is Uniqueness: great ice cream is exactly itself, mirroring the dreams, memories and idiosyncrasies of the person making it and the place where it’s made. Every one of the following ice cream makers express both themselves and London through the medium of milk and ice.