Searching for Soursop

Giorgia Ambo traces the life of the elusive, capricious tropical fruit in the UK.

Good morning and welcome to Vittles. Each Monday we publish a different piece of writing related to food, whether it’s an essay, a dispatch, a polemic, a review, or even poetry. This week, Giorgia Ambo explores why soursop is so difficult to find in the UK and speaks with the people who devote themselves to making the tropical fruit more widely availab…