Stress ReLeith: Chicken in Tarragon and Cream Sauce

Gavin Cleaver details how cooking as a means of relieving anxiety led him to undertake an online professional qualification with Leiths School of Food and Wine alongside his full-time job.

Good morning, and welcome to Vittles! In today’s essay, Gavin Cleaver discusses the occasionally baffling experience of completing an online cooking qualification with Leiths.

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