10 Comments
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d d's avatar

Zankha is amazing - adopting it!

Audrey Khew's avatar

For something truly delicious, we say in Cantonese, “eating until the ears move”! There is so much joy in the food you’re having that your ears twitch!

Tales on the Table's avatar

Sometimes, the point of sharing food is simply to linger together!

Trey Topper's avatar

This is common in the American south as well, where you meet up with someone, usually someone you haven't seen in a while, order at least appetizers but probably a whole meal, and then graze and linger for 4-5 hours just talking.

Tales on the Table's avatar

I love when this happens!

Anais Martinez's avatar

In Mexico the eggy smell in plates and glasses ins called: choquillo

Hugh Thomas's avatar

"you're eating that with long teeth," my grandmother would say if I looked like I was particularly suspicious or opposed to whatever was in my mouth at the time. A South African thing, apparently

Stephen Emms's avatar

A brilliantly enlightening read!

Hulya Erdal's avatar

So many wonderful feelings reading this!

In Turkish we have a plethora of phrases and sayings around food.

We always thank the cook, by saying "Eline sağlık." Which means 'Good health to your hand.'

Beth Hiles's avatar

Zankha is such a strange thing. Since reading about it on Twitter I've taken more care to rinse egg off before dishwashering, as wouldn't want anyone to think our plates smell awful. But none of us can detect it at all. Perhaps there is some genetic quirk.